Soup of the Day 8

Roasted Beet Salad 12

Slow roasted beets, marinated thinly sliced golden beets, ricotta gnudi, candied nuts, maple mustard vinaigrette, arugula, and a touch of lemon crème fraiche

Asian Greens 12

Butterfly Sky Farm micro greens, with crispy shallots, roasted peanuts, thai spiced vinaigrette, pickled ginger, and toasted sesame seeds.

Bacon and Egg Poutine 12

Aged cheddar, double smoked bacon, poached egg and jus

Steak Salad 15

Grilled flatiron steak, roasted mushrooms, goat's cheese and mixed greens in a shallot vinaigrette

Baby Spinach Salad 12

Pickled quail egg, olive oil croutons, red onions, Allegretto, baby spinach with a bacon vinaigrette

Steak Frites 18

Grilled hanger steak, with fresh cut fries, and seasonal vegetables

Daily Burger 15

House-made, served with fries and salad

Grilled Cheese 15

Three year old Balderson cheddar cheese, served with daily soup and salad

Daily Sustainable Fish 22

Served with seasonal vegetables and appropriate garnishes

Pappardelle 16

Mushroom Ragout/ Bacon/ Herbs/ Smoked Cheddar/ Swiss Cheddar